Thrill seekers, rejoice! This morning, we’re stepping into a cable car and soaring high into the sky to the top of Lomnický štít – the second tallest peak in the High Tatras. At the summit, take a moment to pause... Inhale the crisp, mountain air as the bracing wind rushes past, and drink in the cinematic panorama of jagged peaks that graze the sky like giant shards of glass. What a view! 
 
Tear yourself away and snap those final postcard-perfect pictures on the descent. Then, once on terra firma, we’ll weave along the scenic back roads to a local farm where a delicious cheese tasting and light, rustic lunch awaits. Savour the rich, smoky flavours of Oscypek – the region’s beloved signature cheese, that’s expertly crafted on-site and infused with garlic, paprika and herbs. We’ll even be treated to a lively performance by a local band. So, who remembers the steps we learnt earlier in the week? Now’s your chance to shine! 
 
Then, it’s back to the hotel for an evening spent at our leisure. 

From the buzz of the historic Cloth Hall to the gilded grandeur of St Mary’s Basilica, this morning, our expert local tour guide will help bring the spirit of Kraków’s Old Town to life. And, after working up an appetite, you’ll have free time for lunch. So, why not opt for Placki ziemniaczane for a taste of quintessential, local flavours? Expect crisp potato pancakes, pan-fried to perfection and flavoured with fragrant garlic or onion. Sign us up! 

Later this evening, there are more culinary delights on the agenda with a hands-on pierogi-making class. The classic Polish dumplings are a firm favourite with locals, and you’ll soon see why. Roll up your sleeves, prepare the pastry and fill each circle with typical savoury fillings. The best part? You’ll get to sample your unique, freshly baked creations for tonight's dinner. Be sure to jot down the recipe for when you’re hosting back home. Smacznego!